Shanghai has no fresh grandmother's tea to exist in a large amount Cost lowest only five or six mao

Shanghai has no fresh grandmother's tea to exist in a large amount Cost lowest only five or six mao
Morning paper reporter I in old Intern King one
Fruit the intersection of bad smell and milk tea milk refine, succeed and the intersection of mango and juice can concentrate juice wash, cash with a few by the intersection of fruit and powder Near the high temperature of Shanghai of period of time, various types of fruit milk tea cooked now of streets and lanes, have become the beverage of drop in the temperature of the top in one's favour. However, the reporter finds in the investigation, in order to lower costs, does not add the milk in some milk tea at all, but join " Cream + The condensed milk " ; In milk tea of fruit such as most papayas, water-melon, strawberry milk tea, the natural fruit is sucked, the regular fruit powder made with the natural fruit is sucked either, but use and criticize the synthetic fruit powder had from whole seller.
But still until if milk tea this kind make, sell quality criteria of beverage now now our country at present, so this kind of milk tea still exist in a large amount.
The cost of milk tea drops to five or six mao
Until one house milk tea that house Xu remit pave, reporter ask make milk tea, spend the fresh milk, the shop boss says frankly: "The cream is the most important raw materials of pearl milk tea, instead of washing and adding milk tea with the fresh milk with the cream, it is the open secret in this trade. " The taste of ten cups of fresh milk, does not come aromatically as a spoon of cream too, this is that most milk tea paves the reason for using the cream too.
In another milk tea shop, the reporter asks a staff member and makes milk tea and uses food additive. This staff member answers immediately: "Want milk tea to be easy to drink, some additive unavoidable, as if have, plant the end such as lipoprotein in the cream, acacia in the pearl,etc.. " At present, make the cost of manufacture of milk tea further reduce with the new method of the condensed milk with the cream.
Yesterday, the reporter came to Zhonghua Road, much milk tea raw materials sold the shop in batches here, cream of a bag of bags, condensed milk are piled at the gate, the car stocking up is in an endless stream too. It visit reporter one pearl milk tea raw materials wholesale market,if you can't enter door, find just whether raw materialses such as cream, edulcorants, condensed milk compound,etc. pile everywhere. "There are all raw materials which are made milk tea here, and all acceptable products. " Subsequently, bosses have introduced the prices of different raw materials one by one: Cream, 25 kilograms, from 250 yuan to 350 yuan; Tea, 500 point one grams charters about 10 yuan; The pearl, 16 point 20 kilograms charters more than 60 yuan, there are thousands of 0.5 kilograms of pearls. Be regarded as, traditional milk tea of 4- 5 yuan of a cup, need cream of 4- 5 mao, white sugar of 2 mao, the intersection of tea and the intersection of powder and 4, external packing (plastic cup, suction and seal the membrane) It is 3- 4 mao, cost is about 1.5-1.6 yuan. Only seven is octagonal at and 3 yuan and one cup of milk tea cost. The boss introduces, nowadays much milk tea is paved, used " the cream + condensed milk " New so long as method, condensed milk 20 kilograms about 200 yuans,probably can modulate by 800 cup, last more than five maos a cup of the costs of milk teas.

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